Another fail. I saw this recipe on one of the Low Carb group posts that I follow. The instructions were simple: 1 tbl Stevia (or sweetener of your choice) 1 tbl Unsweetened Cocoa powder 2 oz softened cream cheese 2 oz softened butter 3 oz whipped heavy whipping cream I mixed the sweetener with the butter and stirred. Mix in the cream cheese, stir. Mix in the cocoa powder, stir. Now I have watched Ree Drummond whip heavy whipping cream many times, but mine did not look like hers. It also said to add slowly into the mixture, and I just dumped it in there. It ALSO said to put it in small, individual cups, but damn hell I have like three 44oz Taco Bell cups and the one green glass I drink margaritas out of. I put it in a glass pan and refrigerated for 30 minutes: I documented the entire thing live on the Marco Polo app, but I don't think you can save any streams from there. I did screen shot when Scott took a bite: I said, "It can't be THAT bad!!" He was like: He said it was very bitter and needed more sweetener. On video, I took a bite. Not very flattering, but it was indeed bitter. I will try again, using more sweetener, and turning the mixer up higher. Nothing will ever be as bad as The Hall of Shame Brownies ......
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