This is quick and yummy low carb meal. I bought this steak: I chopped it into bite size pieces, seasoned it with McCormick's Montreal Seasoning. I threw some butter and baby portabello mushrooms in a skillet. I threw the seasoned meat in the skillet, and put what butter I had left over. Don't do that. It makes everything wet and greasy. When it got to this consistency, I added the mushrooms back in: Mix them about. Serve. I took one bite and knew it needed sour cream with a shake of Lawry's.
Enjoy!
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March 2024
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